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foodRegio Working Group: Innovation

The topic of "Innovation" is on everyone's lips. Frequently read and heard, often used merely as a marketing tool and generally difficult to grasp, foodRegio relies on clear definitions. This claim is also reflected in the working group "Innovation".

Current Topics/Projects:

  • foodRegio "Bootcamp Innovationsmanagement"
  • Reduction & Reformulation

Previous Topics/Projects:

For dates of upcoming meetings of the Innovation working group, please see our eventcalendar

Please contact us if you would like to learn more about current or previous topics/projects.

Inken Meifort
Your contact personInken Meifortmeifort@foodregio.de
0173/4053048