foodRegio Working Group: Processes & Innovation
This working group, which is a counterpart of the Products & Innovation working group, is primarily concerned with process-related innovations: initiating and managing innovative processes in areas such as the optimisation of production and more efficient use of energy resources.
The corporate sponsor is Stephan von Melle, H. & J. Brüggen.
- Training Programme: Innovation Management
- Sustainability Considerations in Procurement
- Raw Materials Recycling
- Energy Management
For dates of upcoming meetings of the Processes & Innovation working group, please see our eventcalendar.
Please contact us if you would like to learn more about current or previous topics/projects.
+49 451 70655-472
+49 451 70655-29